Mango Butter

Has a similar composition to Shea & Cocoa , however the fatty acid content profile is slightly different & enhances the spectrum of natural EFAs (essential fatty acids), antioxidants & vitamins. Smells sweet & nutty in its pure form. Solid at room temperature but melts at body temperature or upon contact with skin & disperses smoothly, providing a protective, emollient layer. Mango butter has excellent emollient properties, high oxidative ability, & has better wound healing & properties than Shea and Cocoa butter. Excellent regenerative activity.